Puran poli Recipe / How to make puran poli / Puran poli recipe with step wise photos Puran Poli Puran poli is an Indian sweet stuffed flatbread, have been prepared in many regions of India with various names in different regions like Vedmi, holige, obbattu, poli, puranachi poli, god poli, pappu bhakshalu, bobbatlu. Puran poli is made from chana daal or split yellow gram, flour, jaggery or sugar, cardamom powder and/or nutmeg powder, and ghee. Puran poli are especially being prepared on the auspicious occasion of Gudipadwa (The hindu nav varsha) traditionally at my home as I have seen since my childhood. Here I am sharing that traditional recipe of puranpoli. Puranpoli served best with simple kadi made with curd and gram flour. Preparation Time: 2-3 hours Cooking time: 21-25 minutes Serves: 8 Puran-Polis Taste: Sweet Author: Anishwarita Ingredients For the stuffing (Puran) Split Bengal gram (chana d